Tuesday 26 August 2014

Sweet Chilli Turkey Burgers

These sweet chilli turkey burgers are low fat and really zingy, they make a lovely change from a beefburger and are very easy to make.

Allow about 100-120g turkey mince per person. Mix the mince in a bowl with some chopped red onion, chopped spring onion, 1/2 tsp oregano per person and 1 tsp sweet chilli sauce per person. Combine well and shape into patties with your hands.

Place on a foil lined tray and cook in the oven for 20 minutes or until cooked through.

Serve with rocket, and tomato if desired, in a crusty bread roll or burger bun.

I'm sending this to the Spice Trail Beach Barbecue Challenge, hosted by Vanesther at Bangers and Mash.


  1. ooh, they look so good. I haven't had turkey burgers for years and I love them, they're so much lighter than regular burgers!

  2. Back on the old diet again, so the idea of a good low fat burger is definitely appealing to me! These look delicious - a great entry for this month's #TheSpiceTrail challenge. Thanks so much for linking up :)


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