Caroline Makes....

The art of papercutting apparently dates back to 6th century China (thank you, Wikipedia!) and involves cutting outlines or portraits, usua...

Ciao! Mi chiamo Caroline. Come ti chiami? Last week I took an Italian language and cookery class that I bought through a Groupon offer....

My parents came to my house for Christmas year and I didn't want a shop-bought dessert for a special occasion. My dad doesn't like ...

Welcome to AlphaBakes , a new blogging challenge which will be hosted on alternate months by Ros from The More Than Occasional Baker ...

Many of the other baking blogs I read – and people I follow on Twitter- run baking challenges on their websites. The idea is, they set a ch...

I decided to make some chocolate truffles to put in little gift bags at Christmas along with the gingerbread people from the previous post....

Last Christmas my friend BakingAddict gave me this book, "Dress your gingerbread". It has a standard gingerbread recipe at the be...

I had a busy day of card making a few months ago. It's rare that I have a free weekend but there was a Saturday when I had nothing to ...

Earlier this year I needed to get a birthday present for twin boys who were celebrating their first birthday. I have never bought presents f...

My first attempt at making cake pops - and it isn't as easy as it looks! Cake pops are the latest trend - little balls of cake on a st...